Chinese & Thai Restaurant
We are Glad to announce that we will be Back
Monday 17th May
To make sure we are doing everything possible to help stop the spread of COVID-19 please follow the following steps:
Please Check In with the NHS COVID-19 app or provide your name and contact details
(Please note, by law every individual above the age of 16 is now required to check in)
Please wait for us to take your Temperature test before sitting in
(Please note, temp at 38° or above will be refused entry)
Please wear Face coverings when not seated e.g. Visiting the toilets
Bookings can only be a maximum of 6 guests or 2 households.
(If we suspect that there are more than 2 households we reserve the right to refuse service)
Please do not visit our restaurant if you are displaying any symptoms of COVID-19, however mild
Please note Sweet Basil Valley will not tolerate with any kind of aggressive behavior and reserve the right to refuse entry/service
Thank you all for your understanding and your continuous support
Please Call us on 0113 250 0220 to book now
Email your enquiries to:
When booking please kindly confirm how many households there are within your booking along with your contact number.
Please kindly note, for email enquiries your reservations are only secured when a member of staff gets in touch
- LOCATION -
- HOURS -
Sunday: 2pm - 9pm
Mon - Sat: 5pm - 10pm
- RESERVATIONS -
Leeds 0113 250 0220
Welcome to Sweet Basil Restaurant, home to the finest quality food in Yorkshire. We serve both Chinese and Thai food.
With over 30 years of experience in the food industry, our Head Chef and team is brimming with confidence that we can offer you the best experience. From a nice evening meal to entertaining a large group, our staff strives to provide the best service possible.
We welcome you to put us to the test!
NEW Authentic Dishes
Steamed Pork & Prawn Siu Mai
The king of dumplings! Wrapped in wonton pastry and steamed in bamboo basket. The fillings are minced pork and prawns and chinese mushrooms.
Traditional Village Slow Cooking
Stewed Beef Brisket
This beef stew with Chinese cabbage is full of flavour with the most famous Cantonese 5 Spice flavouring and ground bean sauce.
Szechuan Five Spice Diced Beef Shin
Szechuan Twice Cooked Pork Slices
This beef stew are full of classic flavours. Cooked with hot bean sauce, stewed with tofu and diced bamboo shoots.
Chilli oil lover? This dish is definitely for you!
Join the club
& GET UPDATES ON SPECIAL EVENTS